RUSTICHELLA d'ABRUZZO
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Egg Laganelle with Saffron 250g
6.77 €
IVA esc.
Fresh eggs and high-quality durum wheat semolina complement the star ingredient of this pasta shape: Saffron from L’Aquila PDO, added to the dough in the form of saffron threads to offer you a unique gourmet experience. Try Rustichella d’Abruzzo Saffron Egg Laganelle with crispy guanciale, leek fondue, Abruzzese pecorino and a sprinkling of saffron. Alternatively, pair them with our Nerano Sauce and finish the dish with a sprinkling of Abruzzese pecorino.
Ingredients: Durum wheat semolina, whole eggs 19.36%, saffron 1%, water.
Specifiche tecniche:
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 374,20 Kcal / 1587 Kj |
| Grassi | 2,8 g |
| di cui: saturi | 1,81 g |
| Carboidrati | 75,10 g |
| di cui: zuccheri | 0 g |
| Fibra | 0 g |
| Proteine | 12,6 g |
| Sale | 0 g |
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