3.41 €
Paglia e Fieno Egg Tagliatelle tell the story of families who still gather around a beautifully laid table to celebrate Sunday lunch. The harmonious blend of durum wheat semolina, fresh eggs and spinach brings the joy of togetherness and the authentic flavours of tradition to every bite. Try this speciality with rich, hearty meat-based sauces or with lighter vegetable-based sauces. Our recommendation is to enjoy them with one of our Olive Sauces or Genovese Sauce, finished with a drizzle of Rustichella d’Abruzzo PrimoGrano INTOSSO extra virgin olive oil, made from a single olive variety.
Ingredients: Durum wheat semolina, eggs 31.7%, dehydrated spinach powder 2%.
| Weight | N/A |
|---|---|
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 383 Kcal / 1603 Kj |
| Grassi | 4,5 g |
| di cui: saturi | 1,25 g |
| Carboidrati | 68,5 g |
| di cui: zuccheri | 1,7 g |
| Fibra | 2,5 g |
| Proteine | 15 g |
| Sale | 0,013 g |












Egg Paglia e Fieno 250g
Non ancora provate